Month: April 2019

Sides and Sauces

Marinara Sauce

This marinara sauce has been a favorite for years! We, of course, absolutely love garlic, but one evening when we were lacking in red wine, we had the idea to pour in some soy sauce. Yes, soy sauce! Remarkably, this turned out to be a great idea: This marina sauce tastes amazing!

Sides and Sauces

Oat Bread

This is a unique recipe: We were desperate to find a bread stick recipe, and nothing was quite working for us. Then we happened upon a delicious discovery: Like silly putty, penicillin, and the microwave oven, we created oat bread entirely by accident.


Why Whole Foods?

Why eat fruits and vegetables when you can get all the nutrients you need in a pill? Wouldn’t it be less work to drink Ensure and take some capsules filled with all the vitamins and minerals you need to thrive?


Sweet Potato Frosting

This sweet potato frosting is alchemy: Start with a vegetable, finish with a creamy, chocolate frosting. Unlike regular frosting, however, it’s not loaded with fats, but with carotenoids!