Main Courses

Main Courses

Comforting Bean Bake

This meal is inexpensive, tremendously satisfying, easy to assemble, and makes heavy use of ingredients we’re all likely to have readily available. Beans are both satiating and comforting, and this meal delivers!

Main Courses

Kati’s Pad Thai

Kati has made our Pad Thai even better. Her rendition of this recipe is even lighter and simpler, and doesn’t rely on any sweeteners. Plus, since it’s so quick to prepare and uses such inexpensive ingredients, it’s become one of her go-to recipes!

Main Courses

Easy Noodles and Shrooms

You forgot to buy groceries this week. It’s late and you’re feeling exhausted. You open your fridge only to see nothing but half package of mushrooms that are barely hanging on. You’re fairly certain you have half a box of your kid’s alphabet pasta in the cupboard. This recipe is here for you!

Main Courses

Eggplant Fajita

Looking for a way to actually enjoy your eggplant? For years, I merely tolerated eggplant, trying to ignore its slimy texture. I couldn’t imagine how I could ever enjoy it without oil!

Main Courses

Sweet Potato Curry

This curry recipe is based on our Creamy Thai Curry, but the sweet potato lends a seasonal touch! If it’s cold outside, there’s no comfort food quite like sweet potatoes, and when you’re not making them into a cake, they make a superb main course.

Main Courses

Chili Mac

Looking for a simple comfort food? We’ve got the meal for you! Smokey marina sauce combines with toasted tempeh and noodles to provide the experience of chili mac or hamburger helper.