This meal is inexpensive, tremendously satisfying, easy to assemble, and makes heavy use of ingredients we’re all likely to have readily available. Beans are both satiating and comforting, and this meal delivers!
Month: March 2020
Maple Mustard
This is an excellent choice for dipping pretzels or another salty snack! It also goes swimmingly on toast or sandwiches.
Quick Yellow Rice
This rice dish is quick to put together, and uses some of the very cheapest ingredients in the kitchen. Help out your immune system and save time and money all at once!
Peanut Cookie Hummus
Just when you think you’ve seen every off-the-wall chickpea idea, from Roasted Chickpeas and Maple Glazed Chickpeas, there’s another incredible twist.
Kati’s Pad Thai
Kati has made our Pad Thai even better. Her rendition of this recipe is even lighter and simpler, and doesn’t rely on any sweeteners. Plus, since it’s so quick to prepare and uses such inexpensive ingredients, it’s become one of her go-to recipes!