{"id":268,"date":"2019-08-05T01:40:31","date_gmt":"2019-08-05T01:40:31","guid":{"rendered":"http:\/\/www.plantbpractical.com\/?p=268"},"modified":"2019-09-22T16:45:24","modified_gmt":"2019-09-22T16:45:24","slug":"nacho-cheese","status":"publish","type":"post","link":"https:\/\/www.plantbpractical.com\/?p=268","title":{"rendered":"Nacho Cheese"},"content":{"rendered":"<table class=\"summary\" style=\"width: 100%; margin-bottom: 10px;\">\n<tbody>\n<tr>\n<td><b>Prep Time:<\/b> 5 minutes<\/td>\n<td><b>Cook time:<\/b> N\/A<\/td>\n<td><b>Serves:<\/b> 2<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>This simple cheese sauce is like magic! Let&#8217;s show you how to transform a couple simple ingredients (one of which is, of all things, a carrot) into a nacho cheese sauce, no alchemy required.<\/p>\n\n\n<p class=\"wp-block-paragraph\"><h3>Ingredients<\/h3><ul class=\"ingredients\"><li>One large carrot or two medium carrots, boiled<\/li><li>One medium potato, boiled or microwaved (<i>if microwaving, leave skin while microwaving and peel after<\/i>)<\/li><li>1 tbsp lemon juice<\/li><li>2 tbsp nutritional yeast<\/li><li>1\/2 tsp salt<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><h3>Instructions<\/h3><ol class=\"instructions\"><li>Remove skin from potato.<\/li><li>Place potato and carrot into food processor and mix well. Add water as needed to create smooth consistency.<\/li><li>Add other ingredients and process until thoroughly mixed.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This simple cheese sauce is like magic! Let&#8217;s show you how to transform a couple simple ingredients (one of which is, of all things, a carrot) into a nacho cheese sauce, no alchemy required.<\/p>\n","protected":false},"author":1,"featured_media":260,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[39,41,42,40],"class_list":["post-268","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sides","tag-cheese","tag-nachos","tag-potato","tag-yeast"],"jetpack_featured_media_url":"https:\/\/www.plantbpractical.com\/wp-content\/uploads\/2019\/08\/ALX_0676.jpg","_links":{"self":[{"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/posts\/268","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=268"}],"version-history":[{"count":5,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions"}],"predecessor-version":[{"id":368,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions\/368"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=\/wp\/v2\/media\/260"}],"wp:attachment":[{"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=268"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.plantbpractical.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}